Corporate publications

Select from the list below to view and download AHDB Beef & Lamb corporate publications. Publications are in chronological order, left to right.

Farm assurance price analysis update 2017 (March 2019)	AHDB Beef & Lamb Annual review 2017/18  (October 2018)	R&D Review 2018/19 (September 2018)
Landscapes without livestock (June 2018)	UK Industry joint report on New Zealand Red Meat Supply Chain Integrity Programme (March 2018)	Nutrition and health claim regulations for beef (November 2017)
Abattoir and meat processor bulletin Autumn (November 2017)	AHDB Beef & Lamb Annual review 2016/17  (November 2017)	Nutrition and health claim regulations for lamb (October 2017)
AHDB Beef & Lamb R&D review (September 2017)	Farm assurance price analysis update 2016 (June 2017)	Abattoir and meat processor bulletin Spring  (May 2017)
Livestock markets (May 2017)	Beef and Lamb retail survey 2016 (Dec 2016)	Stocktake 2016 (November 2016)
Annual review 2015/16 (November 2016)	Abattoir and meat processor bulletin Autumn 2016 (November 2016)	Analysis of cattle prices and specifications (August 2016)
Qurbani guide (August 2016)	AHDB Beef & Lamb R&D review 2016 (July 2016)	Abattoir and meat processor bulletin Summer 2016 (July 2016)
Role and value of independent butchers in England (May 2016)	World sheep meat market to 2025  (January 2016)	Stocktake 2015  (November 2015)
Beef retail survey 2015  (October 2015)	Abattoir and meat processor bulletin  Autumn  (October 2015)	AHDB Beef & Lamb Annual review 2014/2015 (October 2015)
AHDB Beef & Lamb R&D review 2015 (Oct 2015)	Qurbani consumer guide  (August 2015)	AHDB Annual report 2014/15  (July 2015)
Halal meat facts (June 2015)	Independent butchers report e-book (March 2015)	The breeding structure of the British sheep industry 2012 (September 2014)
Mind the knowledge gap  (March 2014)	About EBLEX   (November 13)	Beef and lamb all party parliamentary group  (May 2013)
The shopping decision process for meat (November 2012)	Glossary of carcase and meat quality terms (September 2012)	Proud of beef and lamb – e-book (August 2012)
Balancing the market (May 2012)	Down to earth: The beef and sheep roadmap – phase 3 (January 2012)	Red meat in the diet update (March 2011)
Livestock market report 2010 (January 2011)	Testing the water: The English beef and sheep production roadmap – phase 2 (December 2010)	The Halal meat market  (November 2010)
The outlook and opportunities for the English sheep industry – 2012 and beyond (October 2010)	Change in the air: The English beef and sheep production roadmap – phase 1 (Nov 2009)	In the balance: The future of the English beef industry  (May 2009