EBLEX news

EBLEX has a rolling programme of targeted news releases to ensure our activity is communicated effectively to producers, processors, stakeholders and industry journalists.

The subjects of the news releases can range from scientific research, to forthcoming events, to advice on efficiencies and how to reduce environmental impact.

Here you can view the list of releases we have issued this year.

Or you can visit News from 2011 to view the releases we issued last year.

MP backs EBLEX Landscapes without Livestock project

A new report highlighting the crucial role livestock plays in maintaining the English countryside has been backed by the Liberal Democrat agriculture spokesman Andrew George MP.

New board members for EBLEX

The Agriculture and Horticulture Development Board (AHDB) has appointed three new members to the EBLEX board to help drive forward the organisation’s work for beef and sheep producers in England.

Roadmap reveals key to low carbon farm

Four key areas which are vital to a low carbon footprint on beef and sheep farms have been identified by EBLEX in the latest chapter of its ongoing roadmap work.

Young consumers want more information about meat

More than half of consumers aged 18-24 want to know more about the meat products they buy, according to research commissioned by EBLEX.

Diary date for Outlook Conference 2012

This year’s Outlook conference, jointly hosted by BPEX, DairyCo and EBLEX, will be held at One Great George Street, in London, on Wednesday, 2nd May.

South West event to examine market opportunities

Market opportunities for beef and lamb will be under the spotlight at the first EBLEX South West regional conference next month.

Mike to head EBLEX trade marketing team

The Agriculture and Horticulture Development Board (AHDB) has appointed Mike Whittemore to the new position of trade team marketing manager with EBLEX. He was previously retail project manager with the organisation.

Margins tight for extensive finishers

Clamping down on spiralling overheads and ensuring market prices are maximised by selling quality animals to the most suitable outlet could be the quickest route to improving margins for extensive cattle producers

New factsheets highlight role of red meat in a balanced diet

A collection of factsheets outlining the nutritional value and health benefits of red meat have been developed for consumers.